melillaturismo.com Leisure Restaurants



 

RESTAURANTE BRABO



 

 

Restaurante Brabo

  • Farhana Road, 5th Street
  • Tel. 952 69 16 95

Category 3 forks

  • Director: Elbouannani Driss
  • Dining Areas: 2. Capacity for 50 and 12
  • Hours: 13:00 to 15:00 and 21:00 to 24:00
  • Free day: Monday
  • Specialties: Meat and Brabo
  • Average Price per Meal: 13 Euros
  • Credits Cards: All, except American Express

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Los Salazones

  • Conde de Alcaudete, 15
  • Tel. 952 67 36 52
  • Fax 952 67 15 15


LOS SALAZONES


Category 2 forks

  • Director: D. Francisco Benítez Muñóz
  • Dinning Areas: 3. The "Salón Don Manuel", seats 22. The "Salón Isabel", seats 70. The "Salón Rosa", seats 40. The "Bodeguilla Bartolomé", seats 15 .
  • Hours:13:30 to 16:30 and 20:30 to 23:45
  • Free day: Monday
  • Specialties: Fish and Seafood
  • Average Price per Meal: 17 Euros
  • Credit Cards: All

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Mesón Fornos

  • Gral. Polavieja, 43
  • Tel. 952 67 29 87

 

 

MESÓN FORNOS


Category 2 Forks

  • Director: D. Enrique Santirso García
  • Dining Areas: 2. Capacity for 70 and 45
  • Hours: 13:00 to 16:00 and 20:00 to 24:00
  • Free day: Tuesdays
  • Specialties: Fabada Asturiana (Bean and pork stew). Pulpo a la Gallega (Octopus with oil and paprika)
  • Average Price per Meal: 12 Euros
  • Credit Cards: All

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La Posada de Paco Benítez

  • Alferez Guerrero Romero, 1
  • Tel. 952 68 16 29

 

 

 

LA POSADA DE PACO BENÍTEZ


Category 2 Forks

  • Director: D. Francisco Jesús Benítez Luque
  • Dining Areas: 1. Capacity 40
  • Hours:13:00 to 16:00 and 21:00 to 24:00
  • Free day: Wednesday
  • Specialties: Grilled and roasted Meat
  • Average Price per Meal: 16 Euros
  • Credit Cards: All

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Casa Juanito

  • Montemar, 29
  • Tel. 952 67 30 26

 

 

 

CASA JUANITO


Category 2 Forks

  • Capacity: 160
  • Free day: Sunday nigths and Monday
  • Specialties: Meat and Seafood
  • Credit Cards: All, except American Express

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La Muralla

  • Florentina, 1 El Pueblo
  • Tel. 952 68 10 35
  • Fax. 952 67 32 81

 

 

LA MURALLA


Category: 2 Forks

  • Director: D. Guillermo Benet Cañete
  • Dining Areas: 2. Capacity for 100 and 80
  • Hours:21:00 to 24:00 on Thursdays, Fridays and Saturdays
  • Specialties: Grilled and roadsted Meat
  • Average Price per Meal: 25 Euros
  • Credit Cards: All

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Mesón Alvado

  • Puerto Deportivo, 10
  • Tel. 952 67 56 01

 

 

MESÓN ALVADO


Category: 2 Forks

  • Capacity: 42
  • Free day: Monday
  • Specialties: Homemade cookery
  • Average Price per Meal: 9 Euros
  • Credit Cards: All

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El Caracol Moderno 2

  • Poeta Salvador Rueda, 1
  • Tel. 952 67 53 16

 

 

EL CARACOL MODERNO 2


Category: 2 Forks

  • Capacity: 70
  • Free day: Monday
  • Specialties: Moroccan cookery
  • Credit Cards: All

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San Francisco

  • Paseo Marítimo Mir Berlanga, 7
  • Tel. 952 67 55 12

 

 

SAN FRANCISCO


Category: 2 Forks

  • Capacity: 35
  • Free day: Wednesday
  • Specialties: Pizza, Spanish rice, Meat
  • Tarjetas: All except American Express

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Club Marítimo

  • Avda. Gral. Macías s/n
  • Tel. 952 68 46 59

 

 

CLUB MARÍTIMO


Category: 2 Forks

  • Capacity: 35
  • Free day:Sunday nigths and Monday
  • Specialties: Spanish rice, Meat and Monkfich
  • Credit Cards: All

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El Quijote

  • Paseo Marítimo Mir Berlanga, s/n
  • Tel. 952 67 22 11

 

 

EL QUIJOTE


Category: 2 Forks

  • Capacity: 60
  • Free day: Wednesday
  • Specialties: Galician cookery
  • Credit Cards: All

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Casa Martín

  • Gral. Polavieja, 11
  • Tel. 952 67 62 34

 

 

CASA MARTÍN


Category: 1 Fork

  • Capacity: 20
  • Free day: Sundays
  • Specialties: Roast meats, Iberian products and Seafood
  • Credit Cards: All

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Restaurante Chino La Gran Muralla

  • Paseo Marítimo Mir Berlanga, 27
  • Tel. 952 67 90 10

 

 

RESTAURANTE CHINO LA GRAN MURALLA


Category: 1 Fork

  • Director: Yongsheng
  • Capacity: 65
  • Hours: 13:00 to 16:00 and 20:30 to 23:30
  • Free day: Monday
  • Average Price per Meal: 9 Euros
  • Credit Cards: All, except American Express

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